SFA Boosts Membership Value through Free Monthly Webinars

Online Education Provides Timely Information and Unlimited Access for Members

October 1, 2014

To provide members with increased access to updates and information on key snack industry issues and trends, SFA has launched free member webinars occurring each month. SFA members have taken advantage of these resources over the past several months as webinar attendance has increased dramatically. Gain access to SFA’s expert consultants and partners presenting on a variety of topics by getting involved today!

Past webinar topics include:

  • The Food Safety Modernization Act: How the Snack Food Industry Can Prepare for Implementation
  • Genetically Modified Organisms: The Issue and its Impact on the Snack Food Industry
  • Snack Ingredients & Naturally Occurring Chemicals, PHO’s
  • School Wellness Issues: What Snack Manufacturers Need to Know
  • SFA Facts Up Front Labeling Webinar
  • Snack Food Nutrition & Regulatory Webinar

Recordings of these webinars can be found on SFA’s Member Resources page. Register for the upcoming webinar on September 17 covering the Obama Administration’s Labor Agenda and the Snack Food Industry today!

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